Our first strength lies in our ability to offer manufacturers a Ka'a He'ẽ Stevia product with Paraguayan and Organic certification and denomination of origin, offering them traceability, safety and quality.
This is a unique product for manufacturers concerned with the well-being and health of the population. Its quality is unequalled anywhere in the world, and it's the only one that doesn't have an aftertaste.
Also, substituting Ka'a He'ẽ Stevia for sugars and sweeteners enables manufacturers to make huge savings, resulting in a less expensive, healthier end product.
At Natur'Via, we take advantage of the skills, knowledge and expertise we've acquired over many years to provide innovative solutions to companies wishing to improve the quality of their production.
Finally, to ensure that we always produce and offer the very best Ka'a He'ẽ Stevia, we have decided to control the entire chain, from planting to extraction and sale, a key step in setting us apart in this market.
Our efforts to ensure the quality of our products, acquired through our experience and research, have enabled us to obtain Organic certification, in addition to Paraguay Certification and Denomination of Origin: both are a reward for our work, and show everyone the essential proof of quality.
We are also in the process of acquiring other certifications that are close to our hearts, including the most important for us, which would reward our social policy in Paraguay: Fair Trade certification.
We work with staff recruited regardless of age, origin or gender.
All Naturvia employees benefit from fair wages and healthy working conditions, specifically designed for each type of position offered within the company.
We offer our employees initial and ongoing training, both in-house and externally, to guarantee quality production.
We organize motivation programs for staff and their families.
We periodically evaluate every employee in the company.
We offer stable employment to 110 people working in the fields and to 30 people in our first factory.
The impact on rural producers is strong: we plan to distribute over 110 hectares to local producers.
We use only sustainable resources in our production cycle: water from local sources and electricity generated by a hydroelectric dam close to our production units.
We also limit carbon dioxide emissions and recycle our waste.
Our solvent-free extraction enables us to ensure a healthy production process for consumers and employees alike.
The company is also carrying out research into the development of an organic fertilizer, based on the by-products of leaf industrialization.
Everything is done at Naturvia to eliminate our impact on the air, water and earth.
This means developing projects and investments with the local community.
We create a local infrastructure, providing work for the surrounding communities, and helping the area's economic development.
In Paraguay, this translates, alongside our commitment to farmers, into win-win relationships that enable all parties to nurture our shared ecosystem, while favoring local jobs and industries to support us.
In France, we work with nearby entities, all located in the Toulouse region where our company Naturvia Research & Trading is based: research centers (INSA, INP) and certification centers (Ecocert): we will always give priority to close relationships, whether social or physical.